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Dank IPA v2

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Joe T
Hop Utilization: 98%
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Monday May 18th 2026

citra

by MKJ

OG: 1.058 FG: 1.013 ABV: 6.0% IBU: 64

Perrin imperial, excessive, ipa v4

OG: 1.072 FG: 1.016 ABV: 7.4% IBU: 76

In the Pines IPA

by Vulpine Brewing Co.

OG: 1.075 FG: 1.018 ABV: 7.4% IBU: 67

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

70.0

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row	37	1.8	58.3%
4 lb	Briess - Pale Ale Malt 2-Row4 lb Pale Ale Malt 2-Row	36.8	3.5	33.3%
0.50 lb	Weyermann - Caramunich Type 10.5 lb Caramunich Type 1	33.5	35	4.2%
0.50 lb	Briess - White Wheat Malt0.5 lb White Wheat Malt	39.1	2.5	4.2%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	18	Boil	60 min	32.36	8.3%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	18	Boil	5 min	6.45	8.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	15.2	Boil	5 min	5.45	8.3%
0.50 oz	Yakima Chief Hops - Columbus0.5 oz Columbus Hops	Pellet	15.5	Boil	5 min	5.55	8.3%
0.50 oz	Yakima Chief Hops - Simcoe0.5 oz Simcoe Hops	Pellet	12.9	Boil	5 min	4.62	8.3%
1 oz	Yakima Chief Hops - Columbus1 oz Columbus Hops	Pellet	15.5	Dry Hop	0 days		16.7%
1 oz	Yakima Chief Hops - Simcoe1 oz Simcoe Hops	Pellet	12.9	Dry Hop	0 days		16.7%
0.50 oz	Yakima Chief Hops - Columbus0.5 oz Columbus Hops	Pellet	15.5	Hop Stand	20 min	5.53	8.3%
0.50 oz	Yakima Chief Hops - Simcoe0.5 oz Simcoe Hops	Pellet	12.9	Hop Stand	20 min	4.6	8.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	15.2	Hop Stand	20 min	5.42	8.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Apollo (Pellet)	38.81	16.6%
1 oz	Mosaic (Pellet)	10.87	16.6%
2 oz	Yakima Chief Hops - Columbus (Pellet)	11.08	33.3%
2 oz	Yakima Chief Hops - Simcoe (Pellet)	9.22	33.3%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.75 gal		Strike	162 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 75 °F

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

BlueDart AleWorks Balanced

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-05-18 19:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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