Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
7.48 |
76.9% |
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.94 |
23.1% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
7.48 |
76.9% |
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
19.94 |
23.1% |
|
130 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Wouters Mout.. eh Stout" American Stout beer recipe by Amsterdamse Brouw Mij.. All Grain, ABV 6.92%, IBU 27.42, SRM 30.31, Fermentables: (Maris Otter Pale, Belgian - Munich, Chateau Oat Malt, CaraMunich II, CaraMunich III, BlackSwaen Coffee Malt, Brown, Chocolate) Hops: (Saaz, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-12 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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