Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
magnum0.75 oz magnum Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
33.28 |
14.3% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.8 |
Boil
|
30 min |
11.28 |
9.5% |
|
0.50 oz |
Yakima Chief Hops - Amarillo0.5 oz Amarillo Hops |
|
Pellet |
9.8 |
Boil
|
20 min |
6.91 |
9.5% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.8 |
Boil
|
15 min |
10.85 |
19% |
|
1 oz |
Yakima Chief Hops - Amarillo1 oz Amarillo Hops |
|
Pellet |
9.8 |
Boil
|
10 min |
8.83 |
19% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.8 |
Boil
|
5 min |
3.3 |
9.5% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
17.2 |
Dry Hop
|
5 days |
|
19% |
|
5.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
magnum (Pellet) 0.74999999828443 oz magnum (Pellet) Hops |
|
33.28 |
14.3% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
25.43 |
38% |
|
1.50 oz |
Yakima Chief Hops - Amarillo (Pellet) 1.4999999965689 oz Amarillo (Pellet) Hops |
|
15.74 |
28.5% |
|
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
|
19% |
|
5.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.55 gal |
mashout at 170 for 8 minutes |
Strike |
160 °F |
150 °F |
60 min |
|
3 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
|
literally just the tap water in my house pushed through a chlorine/chloromine filter. it tastes good and is around 150ppm. honestly I'm in the camp that unless you know something is bad with your water you don't HAVE to go the RO and add salt route, marginal gains for a lot of work. |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
My evolving take on a White IPA. Derivative of the Permafrost IPA kit from northern brewer, slowly adapted to my preferences, and to to the anvil 10.5 with a recirculation kit.
The hop charges are flexible.
Considering swapping 2 row for pils of some sort.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-27 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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