Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Artisan - Magnum14 g Magnum Hops |
|
Pellet |
12.89 |
Boil
|
60 min |
20.21 |
28.6% |
|
35 g |
Tettnanger35 g Tettnanger Hops |
|
Pellet |
2.3 |
Boil
|
15 min |
4.47 |
71.4% |
|
49 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Strike |
66 °C |
-- |
60 min |
|
|
Add Carafa 3 |
Temperature |
76 °C |
-- |
10 min |
|
4 L |
|
Sparge |
76 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"Drehers Wienerart" Vienna Lager beer recipe by Doogan. All Grain, ABV 5.04%, IBU 24.68, SRM 9.57, Fermentables: (Barke Vienna, Barke Munich Malt, Acidulated Malt, Caramunich Type 1, Carafa Special Type III) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-03 22:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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