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Double IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 274 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)

Created: Tuesday March 10th 2026

Original Gravity:

1.083

Final Gravity:

1.016

ABV (standard):

8.8%

IBU (tinseth):

102.9

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Rahr - Standard 2-Row20 lb Standard 2-Row	36.8	1.8	44.4%
5 lb	Simpsons - Dextrin Malt5 lb Dextrin Malt	31	1.1	11.1%
20 lb	Weyermann - Pilsner20 lb Pilsner	36	1.5	44.4%
45 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4.50 oz	Warrior4.5 oz Warrior Hops	Pellet	16	Boil	60 min	68.48	27.3%
3 oz	Sterling3 oz Sterling Hops	Pellet	8.7	Boil	10 min	9	18.2%
3 oz	Ekuanot3 oz Ekuanot Hops	Pellet	14.25	Boil	10 min	14.74	18.2%
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Boil	10 min	10.69	12.1%
2 oz	NZ Hops - Superdelic2 oz Superdelic Hops	Leaf/Whole	10.5	Dry Hop	0 days		12.1%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Dry Hop	0 days		12.1%
16.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.50 oz	Warrior (Pellet)	68.48	27.3%
3 oz	Sterling (Pellet)	9	18.2%
3 oz	Ekuanot (Pellet)	14.74	18.2%
2 oz	CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops	10.69	12.1%
2 oz	NZ Hops - Superdelic (Leaf/Whole)		12.1%
2 oz	Nelson Sauvin (Leaf/Whole)		12.1%
16.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 411 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-10 19:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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