Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 lb |
Hopsteiner - Solero11 lb Solero Hops |
|
Pellet |
8.7 |
Whirlpool
|
0 min |
12.33 |
33.3% |
|
11 lb |
erebus11 lb erebus Hops |
|
Pellet |
8.7 |
Whirlpool
|
0 min |
12.33 |
33.3% |
|
11 lb |
Hopsteiner - Trident11 lb Trident Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
17.72 |
33.3% |
|
33 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 lb |
Hopsteiner - Solero (Pellet) 10.999986918243 lb Solero (Pellet) Hops |
|
12.33 |
33.3% |
|
11 lb |
erebus (Pellet) 10.999986918243 lb erebus (Pellet) Hops |
|
12.33 |
33.3% |
|
11 lb |
Hopsteiner - Trident (Pellet) 10.999986918243 lb Trident (Pellet) Hops |
|
17.72 |
33.3% |
|
33 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
468.13 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
258 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
250 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
100 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
|
200 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
0 min. |
|
100 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Newport News Waterworks
Notes
OG 16.7
FG 4
ABV 6.9
IBU 45
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-09 13:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top