Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
20.43 |
21.4% |
|
1.75 oz |
Centennial1.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
14.89 |
25% |
|
1.75 oz |
Centennial1.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.62 |
25% |
|
2 oz |
Barth-Haas - Celeia2 oz Celeia Hops |
|
Pellet |
4.25 |
Boil
|
0 min |
|
28.6% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 gal |
|
|
-- |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Yeast
|
- Amer
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
295 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
GP water
"Green pond amber ale" American Amber Ale beer recipe by Green Pond Brewing. All Grain, ABV 5.22%, IBU 44.94, SRM 11.82, Fermentables: (Pale 2-Row, Maris Otter Liquid Malt Extract (LME), Vienna, CaraMunich I, Caramel / Crystal 120L, Caramel / Crystal 40L, Chocolate) Hops: (Columbus, Centennial, Celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-07 22:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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