Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
17.76 |
25% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
8.81 |
25% |
|
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
0 days |
|
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.02 gal |
|
Strike |
159 °F |
152 °F |
60 min |
|
4 gal |
|
Fly Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"La saison de la sedan" Saison beer recipe by Jo Simard. All Grain, ABV 4.48%, IBU 26.58, SRM 3.22, Fermentables: (Pilsner, Wheat, Rye) Hops: (Amarillo, Sorachi Ace) Other: (Calcium Chloride (dihydrate), Gypsum, Magnesium Chloride, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-18 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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