Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Hops Direct - Legacy0.6 oz Legacy Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
29.55 |
83.3% |
|
0.12 oz |
Goldings0.12 oz Goldings Hops |
|
Leaf/Whole |
5.6 |
Boil
|
30 min |
2.6 |
16.7% |
|
0.72 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
155 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 oz |
Cocoa powder
|
|
Flavor |
Boil |
15 min. |
|
1.20 oz |
Coffee Beans
|
|
Flavor |
Other |
0 min. |
|
0.90 oz |
Cocao Nibs
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile II
"Breakfast Stout" Dry Stout beer recipe by williamsdj01. BIAB, ABV 8.89%, IBU 32.15, SRM 41.15, Fermentables: (Pale Malt, Chocolate, Roasted Barley, Black Patent, Caramel / Crystal 120L, Flaked Oats) Hops: (Legacy, Goldings) Other: (Cocoa powder, Coffee Beans, Cocao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-27 18:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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