Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
16.43 |
11.1% |
|
24 oz |
Citra24 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
88.9% |
|
27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
16.43 |
11.1% |
|
24 oz |
Citra (Pellet) 23.999999945102 oz Citra (Pellet) Hops |
|
|
88.9% |
|
27 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 gal |
|
|
160 °F |
150 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Popple River Brewing
Notes
8 limes zest 6 vanilla beans chopped cover with vodka and cover with plastic wrap add at time of dry hop big book of clone page 62 lactose added 10 min boil time
Last Updated and Sharing
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- Last Updated: 2026-01-24 18:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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