Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
70 min |
18.69 |
60% |
|
10 g |
Progress10 g Progress Hops |
|
Pellet |
6.25 |
Boil
|
10 min |
2.49 |
20% |
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
0 min |
|
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
13 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Essex & Suffolk 2022
"Diamond Winter Ale" Old Ale beer recipe by Terry_R (in UK). All Grain, ABV 5.35%, IBU 21.18, SRM 16.07, Fermentables: (Maris Otter pale, Crystal Dark, Torrified Wheat, Chocolate Malt, Honey) Hops: (East Kent Goldings, Progress, Target) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-04 13:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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