초콜릿 스타우트 Beer Recipe | All Grain Imperial Stout | Brewer's Friend
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초콜릿 스타우트

445 calories 58.5 g 330 ml
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.111 (recipe based estimate)
Post Boil Gravity: 1.139 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 445 calories (Per 330ml)
Carbs: 58.5 g (Per 330ml)
Created: Thursday November 13th 2025
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Christmas milk stout

by Willbreier

OG: 1.089 FG: 1.020 ABV: 9.0% IBU: 38

1.139
1.055
10.9%
34.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 15.5%
3 kg American - Chocolate3 kg Chocolate 29 350 23.3%
1.50 kg German - Carafa II1.5 kg Carafa II 32 425 11.6%
1.80 kg Lactose (Milk Sugar)1.8 kg Lactose (Milk Sugar) 41 1 14%
0.60 kg American - Roasted Barley0.6 kg Roasted Barley 33 300 4.7%
4 kg American - Pilsner4 kg Pilsner 37 1.8 31%
12.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5.5 Boil at 95 °C 5 min 2.01 45.5%
30 g 매그30 g 매그 Hops Pellet 14.5 Boil at 95 °C 60 min 31.95 54.5%
55 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.68 L Infusion 65 °C 65 °C 90 min
8 L Sparge 76 °C 76 °C 20 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 65 °C
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Vanilla Bean Flavor Whirlpool 14 days
10 g Pure Vanilla Extract Herb Primary 20 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
40 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 224 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"초콜릿 스타우트" Imperial Stout beer recipe by Brewer #462533. All Grain, ABV 10.94%, IBU 33.97, SRM 50, Fermentables: (Flaked Oats, Chocolate, Carafa II, Lactose (Milk Sugar), Roasted Barley, Pilsner) Hops: (East Kent Goldings, 매그) Other: (Vanilla Bean, Pure Vanilla Extract )
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  • Public: Yup, Shared
  • Last Updated: 2025-11-17 15:19 UTC
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