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Linkin's Choco

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.11 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Michael Rose
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Thursday October 30th 2025

Coconut porter

by Trekker23

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 42

Robust Porter 3

by Herr Braumeister

OG: 1.066 FG: 1.018 ABV: 6.2% IBU: 42

Porter (5 BIAB)

by 4467Brewing

OG: 1.058 FG: 1.015 ABV: 5.7% IBU: 41

Original Gravity:

1.056

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

48.7

SRM (morey):

34.5

Mash pH

n/a

Cost $

30.56

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.50 lb	Briess - Brewers Malt 2-Row9.5 lb Brewers Malt 2-Row	$ 1.60 / lb $ 15.20	37	1.8	79.2%
1 lb	Weyermann - Chocolate Wheat1 lb Chocolate Wheat	$ 3.00 / lb $ 3.00	34.8	415	8.3%
0.50 lb	Briess - American Honey Malt0.5 lb American Honey Malt	$ 2.39 / lb $ 1.20	37.7	25	4.2%
0.50 lb	Briess - Caramel Malt - 60L0.5 lb Caramel Malt - 60L	$ 2.30 / lb $ 1.15	35.4	60	4.2%
0.50 lb	Briess - Caramel Malt - 120L0.5 lb Caramel Malt - 120L	$ 2.30 / lb $ 1.15	34.5	120	4.2%
12 lbs / $ 21.70

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Huell Melon1 oz Huell Melon Hops	$ 1.62 / oz $ 1.62	Pellet	7.5	Boil	60 min	27.52	33.3%
1 oz	Huell Melon1 oz Huell Melon Hops	$ 1.62 / oz $ 1.62	Pellet	7.5	Boil	30 min	21.15	33.3%
1 oz	Huell Melon1 oz Huell Melon Hops	$ 1.62 / oz $ 1.62	Pellet	7.5	Boil	0 min		33.3%
3 oz / $ 4.86

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Huell Melon (Pellet)	$ 1.62 / oz $ 4.86	48.67	99.9%
3 oz / $ 4.86

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.25 gal		Strike	152 °F	152 °F	60 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 154 °F

Other Ingredients

Amount	Name	Type	Use	Time
1 each	Whirlfloc	Fining	Boil	10 min.
0.50 tsp	Yeast Nutrient	Other	Boil	10 min.
3 oz	simply 5 choc syrup	Flavor	Kegging	0 min.
1 oz	cherry extract	Flavor	Kegging	0 min.
2 each	maraschino cherry juice 16 oz	Flavor	Kegging	0 min.

Yeast

CellarScience - Cali

Amount:	1 Each	Cost:	$ 4.00 / each $ 4.00
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 4.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-15 17:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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