Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Challenger1 oz Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
14.91 |
66.7% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
10 min |
1.59 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.12 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Brown Sugar
|
|
Spice |
Mash |
15 min. |
|
0.13 oz |
Nutmeg
|
|
Water Agt |
Whirlpool |
0 min. |
|
0.13 oz |
Clove
|
|
Spice |
Whirlpool |
0 min. |
|
0.25 oz |
Cinnamon
|
|
Spice |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
"Kringle Christmas Ale" No Profile Selected beer recipe by Michael Keith. All Grain, ABV 8.12%, IBU 16.5, SRM 20.71, Fermentables: (2 Row Pale malt, Munich - 60L, Caramel / Crystal 120L, Biscuit Malt, Honey Malt) Hops: (Challenger, East Kent Goldings) Other: (Brown Sugar, Nutmeg, Clove, Cinnamon)
Last Updated and Sharing
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- Last Updated: 2025-10-11 05:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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