10月フルーツサワー Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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10月フルーツサワー

244 calories 32.6 g 360 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 880 liters
Post Boil Size: 850 liters
Pre Boil Gravity: 16.8 °P (recipe based estimate)
Post Boil Gravity: 17.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 244 calories (Per 360ml)
Carbs: 32.6 g (Per 360ml)
Created: Friday August 29th 2025
17.3 °P
7.1 °P
5.7%
0.0
5.0
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg Crisp Malting - Finest Maris Otter150 kg Finest Maris Otter 36.8 2.4 30.3%
25 kg Crisp Malting - Flaked Torrified Oats25 kg Flaked Torrified Oats 31 2 5.1%
10 kg Bestmalz - BEST Caramel Pils10 kg BEST Caramel Pils 37 2.43 2%
50 kg Ireks - Wheat Malt Light50 kg Wheat Malt Light 38 1.95 10.1%
60 kg Watermelon60 kg Watermelon - (late fermenter addition) 4.05 0 12.1%
40 kg Red Raspberry Puree ~10 Brix40 kg Red Raspberry Puree ~10 Brix - (late fermenter addition) 4.61 0 8.1%
40 kg Cherry40 kg Cherry - (late fermenter addition) 6.3 0 8.1%
40 kg Guava40 kg Guava - (late fermenter addition) 2.8 0 8.1%
40 kg Strawberry40 kg Strawberry - (late fermenter addition) 3.15 0 8.1%
20 kg Plum20 kg Plum - (late fermenter addition) 4.95 0 4%
20 kg Lactose (Milk Sugar)20 kg Lactose (Milk Sugar) 41 1 4%
495 kg / ¥ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g Vanilla Beans Flavor Secondary 0 min.
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4846 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
CHORYO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"10月フルーツサワー" No Profile Selected beer recipe by Brewer #353175. All Grain, ABV 5.66%, IBU 0, SRM 4.96, Fermentables: (Finest Maris Otter, Flaked Torrified Oats, BEST Caramel Pils, Wheat Malt Light, Watermelon, Red Raspberry Puree ~10 Brix, Cherry, Guava, Strawberry, Plum, Lactose (Milk Sugar)) Other: (Vanilla Beans)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-29 07:33 UTC
NEW Water Requirements:
10月フルーツサワー
Equipment Profile Used

System Default

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Water Requirements:
10月フルーツサワー
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Recipe Cost ¥ (JPY)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ¥ Cost %
Fermentables ¥
Steeping Grains
(Extract Only)		 ¥
Hops ¥
Yeast ¥
Other ¥
Cost Per Barrel ¥ 0.00
Cost Per Pint ¥ 0.00
Total Cost ¥ 0.00
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