Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.50 lb |
Columbus3.5 lb Columbus Hops |
|
Pellet |
16.1 |
Boil at 212 °F
|
60 min |
22.47 |
100% |
|
3.50 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 lb |
Columbus (Pellet) 3.4999958376229 lb Columbus (Pellet) Hops |
|
22.47 |
100% |
|
3.50 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Stout" American Stout beer recipe by Brewer #400219. All Grain, ABV 5.58%, IBU 22.47, SRM 36.83, Fermentables: (Standard 2-Row, De-Husked Caraf III, DRC, Flaked Oats, Chocolate, Honey Malt) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-28 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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