Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Charles Faram - Apollo100 g Apollo Hops |
|
Pellet |
17.5 |
First Wort at 100 °C
|
50 min |
4.19 |
2.4% |
|
2,000 g |
Mosaic2000 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
45 min |
12.5 |
48.8% |
|
2,000 g |
Yakima Valley Hops - Idaho 72000 g Idaho 7 Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
45 min |
12.5 |
48.8% |
|
4,100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile II
"NEIPA/Bendita Coincidencia" Specialty IPA: New England IPA beer recipe by espontanea. All Grain, ABV 5.66%, IBU 29.2, SRM 5.53, Fermentables: (Pale Ale, Avena, Carapils, Wheat Malt) Hops: (Apollo, Mosaic, Idaho 7) Other: (Calcium Chloride (dihydrate), Gypsum, Citric acid)
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- Public: Yup, Shared
- Last Updated: 2026-01-06 18:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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