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light seasonal IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 99%
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Thursday June 19th 2025

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

29.9

SRM (morey):

4.8

Mash pH

5.7

Cost €

173.30

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12.50 kg	American - Pale Ale12.5 kg Pale Ale	1.00 € / kg 12.50 €	37	3.5	41.7%
12.50 kg	American - Pilsner12.5 kg Pilsner	1.00 € / kg 12.50 €	37	1.8	41.7%
1 kg	American - Carapils (Dextrine Malt)1 kg Carapils (Dextrine Malt)	2.40 € / kg 2.40 €	33	1.8	3.3%
1 kg	German - Melanoidin1 kg Melanoidin	2.40 € / kg 2.40 €	37	25	3.3%
1.50 kg	Briess - Brewers Brown Rice Flakes1.5 kg Brewers Brown Rice Flakes	1.00 € / kg 1.50 €	27.6	1	5%
1.50 kg	American - Wheat1.5 kg Wheat	1.00 € / kg 1.50 €	38	1.8	5%
30 kg / 32.80 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
130 g	Cascade130 g Cascade Hops	0.06 € / g 7.80 €	Pellet	7	Boil at 100 °C	60 min	15.42	9%
250 g	Citra250 g Citra Hops	0.09 € / g 22.50 €	Pellet	11	Whirlpool at 80 °C	20 min	5.68	17.2%
300 g	Mosaic300 g Mosaic Hops	0.09 € / g 27.00 €	Pellet	12.5	Whirlpool at 80 °C	20 min	7.75	20.7%
70 g	Cascade70 g Cascade Hops	0.06 € / g 4.20 €	Pellet	7	Whirlpool at 80 °C	20 min	1.01	4.8%
500 g	Citra500 g Citra Hops	0.09 € / g 45.00 €	Pellet	11	Dry Hop at 15 °C	3 days		34.5%
200 g	Mosaic200 g Mosaic Hops	0.09 € / g 18.00 €	Pellet	12.5	Dry Hop at 15 °C	3 days		13.8%
1,450 g / 124.50 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops	0.06 € / g 12.00 €	16.43	13.8%
750 g	Citra (Pellet) 750 g Citra (Pellet) Hops	0.09 € / g 67.50 €	5.68	51.7%
500 g	Mosaic (Pellet) 500 g Mosaic (Pellet) Hops	0.09 € / g 45.00 €	7.75	34.5%
1,450 g / 124.50 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Each	Cost:	4.00 € / each 16.00 €
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 638 B cells required

16.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Deminiralizirana moja

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

110

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Brews

Public: Yup, Shared
Last Updated: 2025-08-06 11:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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