Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Loral0.25 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
60 min |
11.02 |
9.1% |
|
1.50 oz |
Loral1.5 oz Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
3 days |
|
54.5% |
|
1 oz |
Loral1 oz Loral Hops |
|
Leaf/Whole |
11.75 |
Boil
|
5 min |
7.99 |
36.4% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Loral (Pellet) 1.749999995997 oz Loral (Pellet) Hops |
|
11.02 |
63.6% |
|
1 oz |
Loral (Leaf/Whole) 0.99999999771257 oz Loral (Leaf/Whole) Hops |
|
7.99 |
36.4% |
|
2.75 oz
/ $ 0.00
|
Yeast
|
- SafLager S-189
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
78 B cells required
|
|
|
- saflager e30
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
78 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Light American Lager beer recipe by Anonymous. All Grain, ABV 3.84%, IBU 19, SRM 2.75, Fermentables: (Pilsner, Flaked Corn, Carapils (Dextrine Malt)) Hops: (Loral) Other: (Coriander Seed, Lemongrass, Grapefruit Peel, Whirlfloc, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-13 01:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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