Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
16.76 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.75 L |
|
Strike |
73.4 °C |
67 °C |
60 min |
|
7.51 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.70 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
0.90 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
0.60 g |
Gypsum
|
|
Water Agt |
Sparge |
0 min. |
|
2.30 ml |
Lactic acid
|
|
Water Agt |
Sparge |
0 min. |
Target Water Profile
Balanced Profile
"Dubble" Belgian Dubbel beer recipe by Daniel Mor. All Grain, ABV 6.96%, IBU 16.76, SRM 18.44, Fermentables: (Pilsner, CARABELGE, Château Arome, Château Special Belgium, Soft Candi Sugar - Brun Fonce - Dark Brown) Hops: (East Kent Goldings) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-12 04:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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