Wickham's Sweet Munson Beer Recipe | BIAB American Amber Ale | Brewer's Friend
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Wickham's Sweet Munson

177 calories 19.8 g 500 ml
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 29 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 59% (ending kettle)
Hop Utilization: 99%
Calories: 177 calories (Per 500ml)
Carbs: 19.8 g (Per 500ml)
Created: Thursday May 8th 2025
1.038
1.011
3.4%
28.2
17.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 kg Bestmalz - BEST Pale ale5.1 kg BEST Pale ale 38.1 2.81 86.4%
700 g Castle Malting - Château Special Belgium700 g Château Special Belgium 34 115 11.9%
100 g Muntons - Chocolate Malt100 g Chocolate Malt 30.8 350 1.7%
5,900 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g Cascade29 g Cascade Hops Pellet 7.5 Boil 60 min 21.75 65.9%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 15 min 6.4 34.1%
44 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Temperature 68 °C 68 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Yeast Nutrient Other Boil 15 min.
5 g Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.7 bar       Temp: 5 °C       CO2 Level: 2.26 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wickham's Sweet Munson" American Amber Ale beer recipe by Brewer #422554. BIAB, ABV 3.43%, IBU 28.15, SRM 17.88, Fermentables: (BEST Pale ale, Château Special Belgium, Chocolate Malt) Hops: (Cascade, Amarillo) Other: (Yeast Nutrient, Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-08 15:14 UTC
NEW Water Requirements:
Wickham's Sweet Munson
Equipment Profile Used

System Default

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Water Requirements:
Wickham's Sweet Munson
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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