Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Nugget1.25 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil at 210 °F
|
60 min |
41.27 |
100% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Nugget (Leaf/Whole) 1.2499999971407 oz Nugget (Leaf/Whole) Hops |
|
41.27 |
100% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
159 °F |
155 °F |
60 min |
2 gal |
|
Sparge |
168 °F |
168 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 oz |
Coffee
|
|
Flavor |
Mash |
30 min. |
Priming
Method: co2
Amount: 26.64 psi
Temp: 60 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Mellow Stone Stout" American Stout beer recipe by Jeff. Extract, ABV 6.16%, IBU 41.27, SRM 39.27, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 120L, Chocolate, Brewers Oat Flakes / Flaked oats, Coffee Malt, CaraFoam) Hops: (Nugget) Other: (Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-05 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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