View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Planet Caravan

Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 245 gallons (fermentor volume)
Pre Boil Size: 260 gallons
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Post Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 85% (brew house)
Source: Owen Bankson
Hop Utilization: 99%
Calories: 199 calories (Per 12oz)
Carbs: 20.6 g (Per 12oz)

Created: Thursday April 17th 2025

Original Gravity:

14.8 °P

Final Gravity:

3.8 °P

ABV (standard):

5.9%

IBU (tinseth):

18.2

SRM (daniels):

14.8

Mash pH

5.5

Cost $

n/a

Unlock premium brewing calculators + ad-free brewing experience!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	American - Pale Ale385 lb Pale Ale	37	3.5	81.1%
15 lb	United Kingdom - Extra Dark Crystal 120L15 lb Extra Dark Crystal 120L	33	120	3.2%
25 lb	American - Victory25 lb Victory	34	28	5.3%
27.50 lb	Honey Malt27.5 lb Honey Malt	37	25	5.8%
15 lb	Caramel / Crystal 60L15 lb Caramel / Crystal 60L	34	60	3.2%
7 lb	German - Carafa I7 lb Carafa I	32	340	1.5%
474.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3.50 lb	Fuggles3.5 lb Fuggles Hops		Pellet	4.5	Boil	60 min	18.22	100%
3.50 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.50 lb	Fuggles (Pellet)		18.22	100%
3.50 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
2 oz	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 oz	Calcium Chloride (dihydrate)	Water Agt	Sparge	1 hr.
4 oz	Gypsum	Water Agt	Mash	1 hr.
6 oz	Gypsum	Water Agt	Sparge	1 hr.
5 oz	Salt	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Burton on Trent (historic and decarbonated)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
187	41	113	85	720	20
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-17 19:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Unlock premium brewing calculators + ad-free brewing experience!