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The April's Fool IPA

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Monday March 10th 2025

Maris Otter/Mosaic SMaSH

by Kylew

OG: 1.056 FG: 1.018 ABV: 5.0% IBU: 33

Pale ale

by Captain Wort

OG: 1.057 FG: 1.009 ABV: 6.2% IBU: 37

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

34.1

SRM (morey):

5.5

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	United Kingdom - Pilsen9 lb Pilsen	36	1.8	90%
0.50 lb	Honey Malt0.5 lb Honey Malt	37	25	5%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	5%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Belma0.5 oz Belma Hops	Pellet	8.9	Boil	60 min	19.04	6.3%
0.50 oz	Belma0.5 oz Belma Hops	Pellet	8.9	Boil	15 min	9.45	6.3%
0.50 oz	Huell Melon0.5 oz Huell Melon Hops	Pellet	4.3	Boil	5 min	1.83	6.3%
0.50 oz	Belma0.5 oz Belma Hops	Pellet	8.9	Boil	5 min	3.8	6.3%
1.50 oz	Huell Melon1.5 oz Huell Melon Hops	Pellet	4.3	Hop Stand at 160 °F	30 min		18.8%
1.25 oz	Belma1.25 oz Belma Hops	Pellet	8.9	Hop Stand at 160 °F	30 min		15.6%
1.25 oz	Belma1.25 oz Belma Hops	Pellet	8.9	Dry Hop	0 days		15.6%
2 oz	Huell Melon2 oz Huell Melon Hops	Pellet	4.3	Dry Hop	0 days		25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Belma (Pellet) 3.9999999908503 oz Belma (Pellet) Hops	32.29	50.1%
4 oz	Huell Melon (Pellet)	1.83	50.1%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
8 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2.50 g	Epsom Salt	Water Agt	Mash	1 hr.
2 g	Gypsum	Water Agt	Mash	1 hr.
1.50 g	Baking Soda	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Notes

Final gravity was 1.013.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-04-02 03:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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