Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sovereign1 oz Sovereign Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.03 |
33.3% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
0 min |
4.99 |
33.3% |
|
1 oz |
Sovereign1 oz Sovereign Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
8.95 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Sovereign (Pellet) 1.9999999954251 oz Sovereign (Pellet) Hops |
|
26.98 |
66.6% |
|
1 oz |
Nelson Sauvin (Pellet) 0.99999999771257 oz Nelson Sauvin (Pellet) Hops |
|
4.99 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Juniper Berries
|
|
Spice |
Boil |
30 min. |
|
2.50 oz |
Phantasm Powder
|
|
Flavor |
Primary |
0 min. |
|
4 oz |
Crushed Grape Skins
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Multiple Phantasms" American Pale Ale beer recipe by Brewer #361537. Extract, ABV 5.83%, IBU 31.97, SRM 5.49, Fermentables: (Maris Otter Pale, Pale 2-Row) Hops: (Sovereign, Nelson Sauvin) Other: (Juniper Berries, Phantasm Powder, Crushed Grape Skins)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-14 16:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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