Greg's Carona Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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Greg's Carona

126 calories 10.4 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.24 liters
Post Boil Size: 20.9 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Source: LSK Brewing
Calories: 126 calories (Per 12oz)
Carbs: 10.4 g (Per 12oz)
Created: Friday December 27th 2024
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1.039
1.006
4.3%
21.9
2.9
5.7
13.30
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pilsner7 lb Pilsner $ 1.90 / lb
$ 13.30 		37 1.8 82.3%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 11.8%
0.51 lb American - Carapils (Dextrine Malt)0.51 lb Carapils (Dextrine Malt) 33 1.8 6%
8.51 lbs / $ 13.30
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Galena0.25 oz Galena Hops Pellet 13 Boil 60 min 13.72 25%
0.75 oz Galena0.75 oz Galena Hops Pellet 13 Boil 5 min 8.21 75%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.8 L Strike 72 °C 66 °C 60 min
Elevate mash to 168 (do not exceed 170), settle grain bed, and clear runnings. Temperature 66 °C 76 °C --
18.05 L Sparge 75 °C 75 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18.3 °C
 
Other Ingredients
Amount Name Cost Type Use Time
4.72 ml Lactic acid Water Agt Mash 1 hr.
1 each Whirlfloc Water Agt Boil 5 min.
6 tsp Yeast Nutrient Water Agt Boil 0 min.
1.99 ml Lactic acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.07 bar       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Water Agent
2 g Calcium Chloride (mash 60 min)
Mash Chemistry and Brewing Water Calculator
"Greg's Carona" International Pale Lager beer recipe by LSK Brewing. All Grain, ABV 4.33%, IBU 21.93, SRM 2.91, Fermentables: (Pilsner, Flaked Corn, Carapils (Dextrine Malt)) Hops: (Galena) Other: (Lactic acid, Whirlfloc, Yeast Nutrient)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-27 23:03 UTC
NEW Water Requirements:
Greg's Carona
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Greg's Carona
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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