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Pale Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Wednesday November 20th 2024

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

49.8

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	American - Wheat3 kg Wheat	38	1.8	50%
2.50 kg	US - Pale 2-Row2.5 kg Pale 2-Row	37	1.8	41.7%
0.50 kg	Belgian - CaraVienne0.5 kg CaraVienne	34	20	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
18 g	Warrior18 g Warrior Hops	Pellet	16	Boil	60 min	35.21	15.5%
8 g	Citra8 g Citra Hops	Pellet	11	Boil	15 min	5.34	6.9%
8 g	Amarillo8 g Amarillo Hops	Pellet	10.4	Boil	15 min	5.05	6.9%
8 g	Citra8 g Citra Hops	Pellet	11	Boil	5 min	2.14	6.9%
8 g	Amarillo8 g Amarillo Hops	Pellet	10.4	Boil	5 min	2.03	6.9%
8 g	Citra8 g Citra Hops	Pellet	11	Aroma	0 min		6.9%
8 g	Amarillo8 g Amarillo Hops	Pellet	8.6	Aroma	0 min		6.9%
50 g	Wai-iti50 g Wai-iti Hops	Pellet	3	Dry Hop	0 days		43.1%
116 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
18 g	Warrior (Pellet) 18 g Warrior (Pellet) Hops	35.21	15.5%
24 g	Citra (Pellet) 24 g Citra (Pellet) Hops	7.48	20.7%
16 g	Amarillo (Pellet) 16 g Amarillo (Pellet) Hops	7.08	13.8%
8 g	Amarillo (Pellet) 8 g Amarillo (Pellet) Hops		6.9%
50 g	Wai-iti (Pellet) 50 g Wai-iti (Pellet) Hops		43.1%
116 g / $ 0.00

Yeast

Apex - Voss Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-20 10:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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