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unicorn

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 5.5 liters
Post Boil Gravity: 1.249 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98.2419%
Calories: 183 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)

Created: Friday September 27th 2024

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

56.1

SRM (morey):

4.1

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	German - Bohemian Pilsner5 kg German - Bohemian Pilsner	$ 0.00 / kg $ 0.00	38	1.9	80%
1 kg	Unmalted Wheat1 kg Unmalted Wheat	$ 0.00 / kg $ 0.00	36	2	16%
250 g	Flaked Oats250 g Flaked Oats	$ 0.00 / kg $ 0.00	33	2.2	4%
6.25 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Ella5 g Ella Hops	$ 0.00 / g $ 0.00	Pellet	16.5	First Wort	0 min	10.0882	2%
5 g	Simcoe5 g Simcoe Hops	$ 0.00 / g $ 0.00	Pellet	12	Boil	60 min	6.6699	2%
5 g	Ella5 g Ella Hops	$ 0.00 / g $ 0.00	Pellet	16.5	Boil	15 min	4.55073	2%
5 g	Pacific Jade5 g Pacific Jade Hops	$ 0.00 / g $ 0.00	Pellet	13	Boil	15 min	3.58543	2%
5 g	Vic Secret5 g Vic Secret Hops	$ 0.00 / g $ 0.00	Pellet	17.6	Boil	15 min	4.85412	2%
10 g	Ella10 g Ella Hops	$ 0.00 / g $ 0.00	Pellet	16.5	Boil	5 min	3.6566	4.1%
10 g	Pacific Jade10 g Pacific Jade Hops	$ 0.00 / g $ 0.00	Pellet	13	Boil	5 min	2.88096	4.1%
10 g	Vic Secret10 g Vic Secret Hops	$ 0.00 / g $ 0.00	Pellet	17.6	Boil	5 min	3.90038	4.1%
25 g	Ella25 g Ella Hops	$ 0.00 / g $ 0.00	Pellet	16.5	Whirlpool at 80 °C	20 min	5.56041	10.2%
25 g	Pacific Jade25 g Pacific Jade Hops	$ 0.00 / g $ 0.00	Pellet	13	Whirlpool at 80 °C	20 min	4.38093	10.2%
25 g	Vic Secret25 g Vic Secret Hops	$ 0.00 / g $ 0.00	Pellet	17.6	Whirlpool at 80 °C	20 min	5.93111	10.2%
55 g	Ella55 g Ella Hops	$ 0.00 / g $ 0.00	Pellet	16.5	Dry Hop	4 days		22.4%
60 g	Vic Secret60 g Vic Secret Hops	$ 0.00 / g $ 0.00	Pellet	17.6	Dry Hop	4 days		24.5%
245 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
100 g	Ella (Pellet) 100 g Ella (Pellet) Hops	$ 0.00 / g $ 0.00	23.85594	40.7%
5 g	Simcoe (Pellet) 5 g Simcoe (Pellet) Hops	$ 0.00 / g $ 0.00	6.6699	2%
40 g	Pacific Jade (Pellet) 40 g Pacific Jade (Pellet) Hops	$ 0.00 / g $ 0.00	10.84732	16.3%
100 g	Vic Secret (Pellet) 100 g Vic Secret (Pellet) Hops	$ 0.00 / g $ 0.00	14.68561	40.8%
245 g / $ 0.00

Yeast

Danstar - Lalbrew New England East Coast Ale Yeast

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °C

Target Water Profile

çeşme suyu

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-25 15:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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