Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
CTZ2 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
19.58 |
2.5% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
16.04 |
2.5% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
8.91 |
2.5% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
3.49 |
2.5% |
|
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
30 min |
2.8 |
5% |
|
4 oz |
Mosaic4 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
30 min |
3.18 |
5% |
|
2 lb |
Citra2 lb Citra Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
5 days |
|
40% |
|
2 lb |
Mosaic2 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
5 days |
|
40% |
|
80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops |
|
19.58 |
2.5% |
|
6 oz |
Simcoe (Pellet) 5.9999999862754 oz Simcoe (Pellet) Hops |
|
28.44 |
7.5% |
|
2.25 oz |
Citra (Pellet) 2.2499973239657 oz Citra (Pellet) Hops |
|
2.8 |
45% |
|
2.25 oz |
Mosaic (Pellet) 2.2499973239657 oz Mosaic (Pellet) Hops |
|
3.18 |
45% |
|
80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 gal |
|
Infusion |
152 °F |
149 °F |
60 min |
|
|
|
Temperature |
168 °F |
168 °F |
10 min |
|
21 gal |
|
Fly Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Priming
|
Method: co2
Amount: 11.25 psi
Temp: 38 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
"La Esquinita - IPA" American IPA beer recipe by Ramon Torres. All Grain, ABV 6.37%, IBU 53.99, SRM 3.59, Fermentables: (Synergy Select Pilsen Malt, Brewers Malt 2-Row, Carapils Malt) Hops: (CTZ, Simcoe, Citra, Mosaic) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-07 13:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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