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Dreckly Red Mash 2

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Wednesday July 24th 2024

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

32.0

SRM (morey):

18.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.40 kg	Crisp Malting - Extra Pale Ale Malt3.4 kg Extra Pale Ale Malt	38	1.7	64.8%
0.90 kg	Crisp Malting - Vienna Malt0.9 kg Vienna Malt	36.8	3.3	17.2%
0.45 kg	Crisp Malting - Torrefied Wheat0.45 kg Torrefied Wheat	36.8	3	8.6%
0.45 kg	Crisp Malting - Dark Crystal (400 EBC)0.45 kg Dark Crystal (400 EBC)	32	158	8.6%
15 g	Crisp Malting - Roasted Barley15 g Roasted Barley	31.28	600	0.3%
30 g	Crisp Malting - Chocolate Malt30 g Chocolate Malt	32.66	450	0.6%
5.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Northern Brewer5 g Northern Brewer Hops	Pellet	8.2	Boil	60 min	4.71	5.3%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	30 min	12.36	21.1%
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil	5 min	6.87	31.6%
40 g	Belma40 g Belma Hops	Pellet	8.8	Boil	5 min	8.06	42.1%
95 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Northern Brewer (Pellet) 5 g Northern Brewer (Pellet) Hops	4.71	5.3%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	12.36	21.1%
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	6.87	31.6%
40 g	Belma (Pellet) 40 g Belma (Pellet) Hops	8.06	42.1%
95 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29 L		Strike	72 °C	--	--
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 20 °C

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

134

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Brews

Public: Yup, Shared
Last Updated: 2025-04-08 15:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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