Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Magnum1.2 oz Magnum Hops |
$ 50.00 / oz
$ 60.00 |
Pellet |
15.1 |
Boil at 93 °C
|
60 min |
36.69 |
100% |
|
1.20 oz
/ $ 60.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.20 oz |
Magnum (Pellet) 1.1999999972551 oz Magnum (Pellet) Hops |
$ 50.00 / oz
$ 60.00 |
36.69 |
100% |
|
1.20 oz
/ $ 60.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.3 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
17 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Cacao Husk
|
|
Flavor |
Kegging |
0 min. |
|
0.50 L |
Bourbon
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
London (Porter, dark ales)
"COCOA PORTER" Baltic Porter beer recipe by SKOL. All Grain, ABV 6.57%, IBU 36.69, SRM 36.13, Fermentables: (Pale Ale, Chocolate Malt, Caramel Malt - 120L, Caramel Malt - 60L, Flaked Rye, Carafa Special Type III) Hops: (Magnum) Other: (Cacao Husk, Bourbon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-15 18:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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