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Cayir Manyaklari IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 220 calories (Per 12L)
Carbs: 20.1 g (Per 12L)

Created: Monday June 3rd 2024

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

89.3

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.20 kg	German - Pale Ale10.2 kg Pale Ale	39	2.3	90.3%
0.70 kg	German - CaraMunich III0.7 kg CaraMunich III	34	57	6.2%
0.40 kg	German - CaraHell0.4 kg CaraHell	34	11	3.5%
11.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Amarillo60 g Amarillo Hops	Pellet	8.6	Boil	90 min	39.14	31.6%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	90 min	28.9	15.8%
20 g	Nugget20 g Nugget Hops	Pellet	14	Boil	90 min	21.24	10.5%
40 g	Amarillo40 g Amarillo Hops	Pellet	10.4	Dry Hop	7 days		21.1%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		10.5%
20 g	Willamette20 g Willamette Hops	Pellet	4.5	Dry Hop	7 days		10.5%
190 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
60 g	Amarillo (Pellet) 60 g Amarillo (Pellet) Hops	39.14	31.6%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	28.9	26.3%
20 g	Nugget (Pellet) 20 g Nugget (Pellet) Hops	21.24	10.5%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops		21.1%
20 g	Willamette (Pellet) 20 g Willamette (Pellet) Hops		10.5%
190 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 200 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-06-03 12:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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