Japanese Rice Lager Beer Recipe | BIAB International Pale Lager by robotsinmyhead | Brewer's Friend
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Japanese Rice Lager

182 calories 19 g 12 oz
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday April 14th 2024
1.055
1.014
5.4%
28.1
2.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Avangard - Pilsner7 lb Pilsner 37.3 1.7 70%
3 lb Flaked Rice3 lb Flaked Rice 40 0.5 30%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Southern Cross0.3 oz Southern Cross Hops Pellet 13.3 First Wort 60 min 16.49 13%
2 oz Southern Cross2 oz Southern Cross Hops Pellet 13.3 Whirlpool at 180 °F 0 min 11.59 87%
2.30 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Brew in a Bag - Full Infusion Mash Infusion 163.4 °F 154 °F 60 min
3.1 gal Rinse Sparge Batch Sparge 170 °F 170 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
1 g Table Salt Water Agt Mash --
2 g Gypsum Water Agt Mash --
3 g Calcium Chloride (anhydrous) Water Agt Mash --
 
Yeast
Lallemand - LalBrew NovaLager
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
50 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Filtered
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Going for a Traditional Japanese Rice Lager with some adjustments:

Subbed Southern Cross for Sorachi Ace (cannot source ATM) and using NovaLager due to being past lager season for my setup.

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-14 15:43 UTC
NEW Water Requirements:
Japanese Rice Lager
Equipment Profile Used

System Default

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Water Requirements:
Japanese Rice Lager
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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