Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Nugget250 g Nugget Hops |
|
Pellet |
14 |
Boil
|
75 min |
27.24 |
100% |
|
250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
250 g |
Nugget (Pellet) 250 g Nugget (Pellet) Hops |
|
27.24 |
100% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
195 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
240 L |
|
Sparge |
76 °C |
76 °C |
35 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
24 °C |
Target Water Profile
Agua American Porter
"SourFrona" Berliner Weisse beer recipe by Cerveza Nefrona. All Grain, ABV 5.36%, IBU 27.24, SRM 3.14, Fermentables: (Pilsner, Carapils, Wheat Malt) Hops: (Nugget) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-05 12:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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