Breakfast of Champions Beer Recipe | All Grain American Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Breakfast of Champions

284 calories 29.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 284 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)
URL: https://www.youtube.com/watch?v=ZNSw3n6PpIE
Created: Monday March 4th 2024
1.085
1.022
8.3%
24.6
41.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Simpsons - Finest Pale Ale Maris Otter13 lb Finest Pale Ale Maris Otter 37 2.6 76.9%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 8.9%
0.50 lb United Kingdom - Coffee Malt0.5 lb Coffee Malt 36 150 3%
0.33 lb German - Carafa III0.33 lb Carafa III 32 535 2%
0.75 lb Finland - Chocolate Malt0.75 lb Chocolate Malt 31 338 4.4%
0.33 lb American - Roasted Barley0.33 lb Roasted Barley 33 300 2%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3%
16.91 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 21.58 50%
1 oz Northern Brewer - Williamette1 oz Williamette Hops Pellet 5.4 Boil 5 min 2.98 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.4 gal Strike 152 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 154 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 qt maple syrup Flavor Secondary 7 days
4 oz Cacao Nibs Flavor Secondary 7 days
2 oz Vanilla beans - in 2oz Vodka Flavor Secondary 7 days
4 oz Coffee Beans Flavor Secondary 12 days
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
86 7 26 151 81 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Apartment Brewer, Breakfast of Champions Base Recipe

Brewer's Friend Logo
Last Updated and Sharing
 
52
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-04 19:22 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top