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Cosmic Tide

Method: All Grain
Style: International Pale Lager
Boil Time: 95 min
Batch Size: 651 gallons (fermentor volume)
Pre Boil Size: 651 gallons
Post Boil Size: 620 gallons
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Post Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Tuesday January 16th 2024

Original Gravity:

12.5 °P

Final Gravity:

2.4 °P

ABV (standard):

5.4%

IBU (tinseth):

22.5

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
600 lb	Canada Malting - SUPERIOR PILSEN MALT600 lb SUPERIOR PILSEN MALT	37.2	1.5	53.8%
110 lb	Rahr - Unmalted Wheat110 lb Unmalted Wheat	34.5	2.5	9.9%
100 lb	American - White Wheat100 lb White Wheat	40	2.8	9%
100 lb	OiO - Flaked Corn100 lb Flaked Corn	41.4	0.7	9%
50 lb	Corn Syrup50 lb Corn Syrup	37	0.5	4.5%
100 lb	Munich - Light 10L100 lb Munich - Light 10L	33	10	9%
55 lb	Bestmalz - BEST Chit Malt55 lb BEST Chit Malt	23	1.4	4.9%
1,115 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 lb	Artisan - Chinook1.5 lb Chinook Hops	Pellet	11.6	First Wort	0 min	9.56	10.3%
11 lb	Barth-Haas - Huell Melon11 lb Huell Melon Hops	Pellet	7.5	Whirlpool at 205 °F	20 min	7.59	75.9%
2 lb	Artisan - Chinook2 lb Chinook Hops	Pellet	11.6	Boil	15 min	5.35	13.8%
14.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 lb	Artisan - Chinook (Pellet)	14.91	24.1%
11 lb	Barth-Haas - Huell Melon (Pellet)	7.59	75.9%
14.50 lbs / $ 0.00

Yeast

AEB - Fermolager W

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	48.2 - 59 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 10796 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-01-16 20:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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