Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
14.4 |
Boil
|
60 min |
44.11 |
25% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
11.2 |
Boil
|
30 min |
26.37 |
25% |
|
1 oz |
hbc 4721 oz hbc 472 Hops |
|
Pellet |
8.7 |
Boil at 212 °F
|
10 min |
9.66 |
25% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Boil
|
10 min |
15.85 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
44.11 |
25% |
|
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
26.37 |
25% |
|
1 oz |
hbc 472 (Pellet) 0.99999999771257 oz hbc 472 (Pellet) Hops |
|
9.66 |
25% |
|
1 oz |
El Dorado (Leaf/Whole) 0.99999999771257 oz El Dorado (Leaf/Whole) Hops |
|
15.85 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Primary Fermentation in carboy with cali ale yeast (1pkg white labs dry WLP001. )
After primary is almost complete, Move to 6 gallon barrel (once held bourbon) and add bootleg biology BBXETF (embrace the funk culture)
Age 4-6 months
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-30 07:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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