Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.35 oz |
Styrian Goldings1.35 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
15.58 |
54.9% |
|
1.11 oz |
Saaz1.11 oz Saaz Hops |
|
Pellet |
2.2 |
Boil
|
5 min |
1.31 |
45.1% |
|
2.46 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.35 oz |
Styrian Goldings (Pellet) 1.349999996912 oz Styrian Goldings (Pellet) Hops |
|
15.58 |
54.9% |
|
1.11 oz |
Saaz (Pellet) 1.109999997461 oz Saaz (Pellet) Hops |
|
1.31 |
45.1% |
|
2.46 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
|
131 °F |
131 °F |
20 min |
|
7 gal |
|
|
153 °F |
153 °F |
60 min |
|
7 gal |
|
|
168 °F |
168 °F |
20 min |
Starting Mash Thickness:
1.8 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.40 each |
French oak medium roast spiral
|
|
Water Agt |
Secondary |
365 days |
Target Water Profile
Balanced Profile
"Flanders Red" Flanders Red Ale beer recipe by https://byo.com/recipe/gordon-strongs-flanders-red/. All Grain, ABV 5.53%, IBU 16.89, SRM 16.81, Fermentables: (Vienna, Flaked Corn, Munich Dark 20L, CaraMunich III, Special B, Chocolate Wheat) Hops: (Styrian Goldings, Saaz) Other: (French oak medium roast spiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-09 13:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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