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Hop Enema - Draft

Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 270 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Wednesday December 6th 2023

Original Gravity:

1.082

Final Gravity:

1.014

ABV (standard):

8.9%

IBU (tinseth):

150.5

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - LME Golden Light6 lb LME Golden Light	35	4	50.5%
2 lb	Briess - DME Golden Light2 lb DME Golden Light	44.6	4	16.8%
2 oz	Briess - DME Bavarian Wheat2 oz DME Bavarian Wheat	44.6	3	1.1%
1 lb	Candi Syrup - Belgian Candi Syrup - Brun Léger1 lb Belgian Candi Syrup - Brun Léger	42	6.5	8.4%
2 lb	Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose	42	0.5	16.8%
11.12 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
12 oz	Briess - Caramel Malt - 10L12 oz Caramel Malt - 10L		35.4	10	6.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 ml	hopshot10 ml hopshot Hops	Extract	38.8	Boil	60 min	90.91	15%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	15 min	14.44	21.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	11.18	21.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	45 min	33.92	42.5%
2.35 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	hopshot (Extract) 10 g hopshot (Extract) Hops	90.91	15%
0.50 oz	Apollo (Pellet)	14.44	21.3%
0.50 oz	Centennial (Pellet)	11.18	21.3%
1 oz	Simcoe (Pellet)	33.92	42.5%
2.35 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 144 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

110

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-06 17:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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