Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 120 °F
|
20 min |
|
50% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
|
50% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
|
50% |
|
4 oz
/ $ 0.00
|
Priming
|
Method: co2
Amount: 3.72 psi
Temp: 35 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"T-Killer Hazy IPA 2.0" Specialty IPA: New England IPA beer recipe by Trenton Gates. All Grain, ABV 6.94%, IBU 0, SRM 5.47, Fermentables: (2-row Xtra Pale Europe, Brewers Oat Flakes / Flaked oats, White Wheat, Honey Malt, Corn Sugar - Dextrose) Hops: (Mosaic, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-09 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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