Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Citra6 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
6.5 |
37.5% |
|
6 oz |
Mosaic6 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
1.92 |
37.5% |
|
4 oz |
Magnum4 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
7.69 |
25% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
6.5 |
37.5% |
|
6 oz |
Mosaic (Pellet) 5.9999999862754 oz Mosaic (Pellet) Hops |
|
1.92 |
37.5% |
|
4 oz |
Magnum (Pellet) 3.9999999908503 oz Magnum (Pellet) Hops |
|
7.69 |
25% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 gal |
|
Strike |
161 °F |
152 °F |
60 min |
|
70 gal |
|
Sparge |
160 °F |
160 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Beaver Water District
"Wheat Lager" Weissbier beer recipe by Goat Lab Brewery. All Grain, ABV 5.39%, IBU 16.11, SRM 4.06, Fermentables: (BEST Pilsen, White Wheat, Flaked Wheat) Hops: (Citra, Mosaic, Magnum) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-04 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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