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Cem's Best IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Tuesday May 16th 2023

Whippet IPA

by handr.thomas@btinternet.com

OG: 1.057 FG: 1.013 ABV: 5.9% IBU: 61

Cashmere IPA

OG: 1.063 FG: 1.014 ABV: 6.5% IBU: 58

Bells´s Two Hearted IPA Clone

by Stvervaag

OG: 1.065 FG: 1.017 ABV: 6.3% IBU: 61

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

66.3

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.25 kg	Weyermann - Pale Ale4.25 kg Pale Ale	39	2.3	81%
500 g	Weyermann - Munich Type I500 g Munich Type I	38	6	9.5%
500 g	Weyermann - Caramunich Type 1500 g Caramunich Type 1	33.5	35	9.5%
5,250 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Nugget30 g Nugget Hops	Pellet	14	Boil at 100 °C	60 min	52.44	25%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil at 100 °C	5 min	9.48	25%
30 g	Amarillo30 g Amarillo Hops	Pellet	10.4	Hop Stand at 80 °C	0 min	4.37	25%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	2 days		25%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	52.44	25%
30 g	Simcoe (Pellet) 30 g Simcoe (Pellet) Hops	9.48	25%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	4.37	25%
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops		25%
120 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

291

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-27 07:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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