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Juice IPA - 2023

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 71.75 liters
Post Boil Size: 65.25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Jorge y Julian
Hop Utilization: 96%
Calories: 174 calories (Per 0.33L)
Carbs: 16.5 g (Per 0.33L)

Created: Tuesday May 16th 2023

Original Gravity:

1.057

Final Gravity:

1.012

ABV (standard):

6.0%

IBU (tinseth):

66.6

EBC (ebcmorey):

13.6

Mash pH

n/a

Cost €

70.71

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Brew Log History

Target 20°C
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Carbs: {{ stats.carbs | number:1 }} g / 0.33L

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
6 kg	Weyermann - Pale Ale6 kg Pale Ale	2.35 € / kg 14.10 €	39	4.64	36.1%
7.50 kg	Weyermann - Pilsner7.5 kg Pilsner	2.50 € / kg 18.75 €	36	2.51	45.2%
2 kg	Weyermann - Munich Type I2 kg Munich Type I	2.60 € / kg 5.20 €	38	14.51	12%
0.60 kg	Flaked Oats0.6 kg Flaked Oats	2.60 € / kg 1.56 €	33	4.37	3.6%
0.50 kg	Intermalta - Malta Cristal (Crystal Malt)0.5 kg Malta Cristal (Crystal Malt)		34	150.61	3%
16.60 kg / 39.61 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Northern Brewer - Australian Galaxy50 g Australian Galaxy Hops		Leaf/Whole	15.5	Boil at 100 °C	60 min	28.03	12.5%
100 g	El Dorado100 g El Dorado Hops	65.00 € / kg 6.50 €	Pellet	12.4	Dry Hop at 20 °C	4 days	10.33	25%
50 g	Northern Brewer - Australian Galaxy50 g Australian Galaxy Hops	77.00 € / kg 3.85 €	Pellet	15.9	Whirlpool at 85 °C	50 min	6.63	12.5%
100 g	Enigma100 g Enigma Hops	70.00 € / kg 7.00 €	Pellet	19.2	Dry Hop at 20 °C	4 days	16	25%
100 g	Amarillo100 g Amarillo Hops	65.00 € / kg 6.50 €	Pellet	6.7	Dry Hop at 20 °C	4 days	5.58	25%
400 g / 23.85 €

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
50 g	Northern Brewer - Australian Galaxy (Leaf/Whole)		28.03	12.5%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops	65.00 € / kg 6.50 €	10.33	25%
50 g	Northern Brewer - Australian Galaxy (Pellet) 50 g Australian Galaxy (Pellet) Hops	77.00 € / kg 3.85 €	6.63	12.5%
100 g	Enigma (Pellet) 100 g Enigma (Pellet) Hops	70.00 € / kg 7.00 €	16	25%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	65.00 € / kg 6.50 €	5.58	25%
400 g / 23.85 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
42.3 L	20	Infusion	75 °C	68 °C	60 min
40 L		Fly Sparge	75 °C	70 °C	20 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
300 g	Passion Fruit		Other	Primary	2 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	34.50 Grams	Cost:	0.21 € / g 7.25 €
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 295 B cells required

7.25 € Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.69 bar Temp: 5 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Haremos una maceración un poco más alta de lo normal para extraer azúcares no fermentables y así conseguir una cerveza más seca, de estilo Session con poco alcohol para el verano.

Last Updated and Sharing

221

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Brews

Public: Yup, Shared
Last Updated: 2023-10-11 06:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Juice IPA - 2023

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