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Belma APA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 17.5 gallons (fermentor volume)
Pre Boil Size: 18.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Homebrew Happy Hour
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Monday May 1st 2023

Original Gravity:

1.053

Final Gravity:

1.011

ABV (standard):

5.5%

IBU (tinseth):

45.9

SRM (morey):

5.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
19.25 lb	Muntons - Pale Planet19.25 lb Pale Planet	38.25	2.28	58.7%
5.25 lb	German - Vienna5.25 lb Vienna	37	4	16%
5.25 lb	Munich5.25 lb Munich	37	6	16%
24.50 oz	Weyermann - Pale Rye24.5 oz Pale Rye	37	3.2	4.7%
24.50 oz	Flaked Oats24.5 oz Flaked Oats	33	2.2	4.7%
32.81 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.63 oz	Belma2.63 oz Belma Hops	Pellet	9.4	Boil	60 min	26.86	10.6%
7 oz	Belma7 oz Belma Hops	Pellet	9.4	Aroma	0 min		28.1%
1.75 oz	Centennial1.75 oz Centennial Hops	Pellet	10	Boil	60 min	19.01	7%
1.75 oz	Chinook1.75 oz Chinook Hops	Pellet	13	Aroma	0 min		7%
8.75 oz	Belma8.75 oz Belma Hops	Pellet	9.4	Dry Hop	5 days		35.2%
3 oz	Centennial3 oz Centennial Hops	Pellet	10	Aroma	0 min		12.1%
24.88 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18.38 oz	Belma (Pellet) 18.379999957957 oz Belma (Pellet) Hops	26.86	73.9%
4.75 oz	Centennial (Pellet)	19.01	19.1%
1.75 oz	Chinook (Pellet)		7%
24.88 oz / $ 0.00

Yeast

Imperial Yeast - A07 Flagship

Amount:	4 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 304 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

178

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-31 20:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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