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No Waste IPA

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Saturday April 1st 2023

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.4%

IBU (tinseth):

50.2

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.30 kg	Crisp Malting - Extra Pale Maris Otter4.3 kg Extra Pale Maris Otter	37.5	2	53.8%
3.20 kg	Castle Malting - Château Wheat Blanc3.2 kg Château Wheat Blanc	38	1.8	40%
200 g	Flaked Oats200 g Flaked Oats	33	2.2	2.5%
300 g	Castle Malting - Château Melano300 g Château Melano	35.88	31	3.7%
8 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Nugget14 g Nugget Hops	Pellet	13.3	Boil	60 min	20.82	15.6%
15 g	Columbus15 g Columbus Hops	Leaf/Whole	14.3	Boil	60 min	21.8	16.7%
13 g	Columbus13 g Columbus Hops	Pellet	14.3	Boil	10 min	7.54	14.4%
18 g	Centennial18 g Centennial Hops	Pellet	9.4	Boil	0 min		20%
30 g	Mosaic30 g Mosaic Hops	Leaf/Whole	10.6	Dry Hop	5 days		33.3%
90 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
14 g	Nugget (Pellet) 14 g Nugget (Pellet) Hops	20.82	15.6%
15 g	Columbus (Leaf/Whole) 15 g Columbus (Leaf/Whole) Hops	21.8	16.7%
13 g	Columbus (Pellet) 13 g Columbus (Pellet) Hops	7.54	14.4%
18 g	Centennial (Pellet) 18 g Centennial (Pellet) Hops		20%
30 g	Mosaic (Leaf/Whole) 30 g Mosaic (Leaf/Whole) Hops		33.3%
90 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	20 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-01 13:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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