Brew Log History
Target 71°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Rahr - Standard 2-Row8 lb Standard 2-Row |
|
36.8 |
1.8 |
53.3% |
|
6 lb |
Strawberry6 lb Strawberry - (late fermenter addition) |
|
3.15 |
0 |
40% |
|
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
6.7% |
|
15 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hops Direct - Centennial0.5 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
30 min |
13.66 |
25% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.09 |
25% |
|
1 oz |
Hops Direct - Centennial1 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Strike |
153 °F |
150 °F |
40 min |
Target Water Profile
Balanced Profile
"Strawberry Tart" Specialty Fruit Beer recipe by James Schonian. BIAB, ABV 4.94%, IBU 22.75, SRM 2.72, Fermentables: (Standard 2-Row, Strawberry, Cane Sugar) Hops: (Centennial) Other: (Gypsum, Calcium Chloride (anhydrous), Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-19 16:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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