Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Bravo25 g Bravo Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
34.68 |
20% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
13.82 |
24% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
5.4 |
Boil
|
15 min |
8.92 |
24% |
|
40 g |
Bramling Cross40 g Bramling Cross Hops |
|
Pellet |
5.4 |
Dry Hop
|
5 days |
|
32% |
|
125 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.9 L |
|
Strike |
69 °C |
62 °C |
40 min |
|
|
|
Temperature |
62 °C |
67 °C |
40 min |
|
16.3 L |
|
Sparge |
-- |
80 °C |
15 min |
Starting Mash Thickness:
2.9 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
2 g |
Yeast Nutrition
|
|
Fining |
Boil |
15 min. |
Priming
|
Amount: 6g / liter
CO2 Level: 1.9 Volumes |
Target Water Profile
Moss, Østfold, Norge
"Bramling Cross IPA" English IPA beer recipe by Moisejeff. All Grain, ABV 6.97%, IBU 57.42, SRM 21.64, Fermentables: (BEST Pilsen, BEST Pale ale, Carafa Special Type II, BEST Acidulated) Hops: (Bravo, Bramling Cross) Other: (Irish Moss, Yeast Nutrition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-29 09:01 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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