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Marzen

253 calories 21.8 g 500 ml
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 90 min
Batch Size: 52 liters (ending kettle volume)
Pre Boil Size: 66.28 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 253 calories (Per 500ml)
Carbs: 21.8 g (Per 500ml)
Created Wednesday February 22nd 2023
13.6 °P
2.4 °P
6.1%
21.9
11.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.08 kg Admiral - Pils (Pilsner)4.08 kg Pils (Pilsner) 38 1.9 33.3%
9 lb Admiral - Pacific Victor9 lb Pacific Victor 37 6 33.3%
9 lb Admiral - Admiral's Hearth9 lb Admiral's Hearth 37 20 33.3%
26.99 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
52 g Yakima Valley Hops - Willamette52 g Willamette Hops Pellet 5 Boil 60 min 13.49 33.3%
52 g Yakima Valley Hops - Willamette52 g Willamette Hops Pellet 5 Boil 3 min 1.68 33.3%
52 g Yakima Valley Hops - Willamette52 g Willamette Hops Pellet 5 Boil 15 min 6.69 33.3%
156 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
110 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.75 (M cells / ml / ° P) 1235 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Costa Mesa 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Marzen" Märzen beer recipe by JackMcCormish. All Grain, ABV 6.13%, IBU 21.86, SRM 10.95, Fermentables: (Pils (Pilsner), Pacific Victor, Admiral's Hearth) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-04 14:52 UTC
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