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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 80 lb | Canada Malting - CMC 2-ROW MALT80 lb CMC 2-ROW MALT |
$ 0.76 / lb $ 60.80 |
36 | 1.75 | 58.8% |
| 22 lb | Canada Malting - WHITE WHEAT MALT22 lb WHITE WHEAT MALT |
$ 0.80 / lb $ 17.60 |
38.1 | 3.5 | 16.2% |
| 12 lb | Flaked Wheat12 lb Flaked Wheat |
$ 0.84 / lb $ 10.08 |
34 | 2 | 8.8% |
| 22 lb | Flaked Oats22 lb Flaked Oats |
$ 0.94 / lb $ 20.68 |
33 | 2.2 | 16.2% |
| 136 lbs / $ 109.16 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 3 oz | Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)3 oz Ekuanot LupuLN2 (Cryo) Hops |
$ 1.56 / oz $ 4.68 |
Lupulin Pellet | 25.5 | Boil | 10 min | 7.37 | 23.1% |
| 4 oz | Yakima Chief Hops - Citra4 oz Citra Hops |
$ 1.04 / oz $ 4.16 |
Pellet | 13 | Boil at 212 °F | 5 min | 2.75 | 30.8% |
| 2 oz | Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)2 oz Ekuanot LupuLN2 (Cryo) Hops |
$ 1.56 / oz $ 3.12 |
Lupulin Pellet | 25.5 | Whirlpool at 185 °F | 0 min | 1.91 | 15.4% |
| 4 oz | Yakima Chief Hops - Citra4 oz Citra Hops | Pellet | 13 | Whirlpool at 185 °F | 0 min | 1.95 | 30.8% | |
| 13 oz / $ 11.96 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 5 oz | Yakima Chief Hops - Ekuanot LupuLN2 (Cryo) (Lupulin Pellet) 4.9999999885628 oz Ekuanot LupuLN2 (Cryo) (Lupulin Pellet) Hops |
$ 1.56 / oz $ 7.80 |
9.28 | 38.5% |
| 8 oz | Yakima Chief Hops - Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
$ 1.04 / oz $ 8.32 |
4.7 | 61.6% |
| 13 oz / $ 16.12 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 55 gal | Strike | 151 °F | 151 °F | 60 min | |
|
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 70 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 20 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
| 20 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 42 lb | Mango Puree |
$ 2.60 / lb $ 109.20 |
Flavor | Primary | 3 days |
| $ 109.20 | |||||
| White Labs - WLP521 Hornindal Kveik Ale Yeast | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 25.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 0 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 80 | 5 | 25 | 75 | 80 | 100 |
| Mash Chemistry and Brewing Water Calculator | |||||
Very good base wheat beer. Add Fruit to next batch?
Added 10 scoops of ricehulls per pipe. 8 mixed into the buckets and 2 before mashin on right into the water.
20 total scoops of ricehulls.
2 MALT TUBES
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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