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Awesome Recipe

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 199 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Monday January 30th 2023

Original Gravity:

1.065

Final Gravity:

1.013

ABV (standard):

6.8%

IBU (tinseth):

67.0

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Briess - DME Pale Ale2.7 kg DME Pale Ale	45	6	68.4%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	42	0.5	12.7%
3.20 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
250 g	New Zealand - Vienna Malt250 g Vienna Malt	39.1	3.45	6.3%
250 g	New Zealand - Biscuit Malt250 g Biscuit Malt	35	30.46	6.3%
250 g	United Kingdom - Amber250 g Amber	32	27	6.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Columbus14 g Columbus Hops	Pellet	17.4	Boil at 100 °C	60 min	30.33	12.5%
14 g	BSG - Mosaic14 g Mosaic Hops	Pellet	10.9	Boil at 100 °C	15 min	9.43	12.5%
28 g	Galaxy28 g Galaxy Hops	Leaf/Whole	14.25	Boil at 100 °C	15 min	22.41	25%
28 g	Amarillo28 g Amarillo Hops	Pellet	7.2	Whirlpool	30 min	4.85	25%
14 g	Amarillo14 g Amarillo Hops	Pellet	7.2	Dry Hop	5 days		12.5%
14 g	BSG - Mosaic14 g Mosaic Hops	Pellet	10.9	Dry Hop	5 days		12.5%
112 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Columbus (Pellet) 14 g Columbus (Pellet) Hops	30.33	12.5%
28 g	BSG - Mosaic (Pellet) 28 g Mosaic (Pellet) Hops	9.43	25%
28 g	Galaxy (Leaf/Whole) 28 g Galaxy (Leaf/Whole) Hops	22.41	25%
42 g	Amarillo (Pellet) 42 g Amarillo (Pellet) Hops	4.85	37.5%
112 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 116 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

351

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-30 01:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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